CALLING ALL BAKERS AND CAFES TO TAKE PART AND JOIN IN THE FUN!
National Doughnut Week is a unique opportunity for bakers, cafes, coffee shops, schools and colleges, and businesses.
The Children’s Trust is the UK’s leading charity for children with brain injury and neurodisability.
CSM produces quality bakery ingredients and finished products under Arkady, Craigmillar and Readi-Bake brands.
Dunn’s of Crouch end is a renowned bakery owned by Christopher Freeman and his wife Cristina.
MintTwist is a London digital agency helping businesses create better digital ideas and strategies.
I do hope that bakers, coffee shops and the public will get behind this year’s National Doughnut Week and help to raise as much money as possible for a very special charity.
Truffles Bakers & Confectioners in Sussex said: “We’ve taken part in National Doughnut Week for two years now and have found it a great way to drive sales, generate social media content and try some new flavours. Plus The Children’s Trust is such a great charity!
This year our best sellers were raspberry cheesecake and bakewell, which we offered as special edition doughnuts for the week. We’d advise anyone taking part to have fun with it and run promotions or competitions, and go for popular flavours that you don’t usually see on doughnuts.”
Truffles Bakers & Confectioners